Jade Rabbit is a lush and lively rooftop izakaya and cocktail bar atop the Kimpton Era Midtown New York that features small plates bursting with Asian flavors, along with flavorful riffs on Asian and tiki cocktails.
Cada detalhe no Starbucks Reserve Roastery, um país das maravilhas do café teatral imersivo localizado no histórico Meatpacking District, foi projetado para celebrar a jornada do café, da origem ao torra ao artesanato.
Bar Rocco is an Italian American brasserie from James Beard Award-winning chef Rocco DiSpirito, its name a playful nod to both the chef himself and the restaurant's iconic location beside Rockefeller Plaza.
Champers serves a French-adjacent twist on bar classics including oysters, roasted mushroom toast, deviled eggs, and Nicoise, alongside a large selection of champagne and sparkling wines.
The beloved West Village institution comes to Midtown with another sun-filled dining room, large sidewalk cafe, beautiful private dining room, spacious bar and wine bar.
O Rosemary's evoca um pátio italiano fechado, cheio de vegetação, mesas de madeira recuperada, paredes de tijolos expostos e piso de terracota.
Este restaurante irmão do Rosemary’s, o principal estabelecimento de West Village, é um café-bar italiano que serve pratos italianos saudáveis em um ambiente casual e sofisticado.
Bobo serve comida francesa clássica, coquetéis sazonais e vinhos produzidos de forma sustentável de vinhedos de propriedade familiar.
Este restaurante em Peter Cooper Village leva o design acolhedor de Rosemary, o menu acessível de pratos italianos sazonais e a hospitalidade vizinha ao lado leste de Manhattan.
The team at this Korean restaurant in the East Village welcome guests to enjoy their carefully curated prix fixe menu.
This reliable hot pot chain restaurant is open all day and night.
Cantina 138 is a modern Williamsburg dining and nightlife destination that blends Geechee-Gullah Southern heritage with bold Mexican-inspired cuisine, premium cocktails, and vibrant cultural energy.