
At Peggy’s, the passion for food shines through in every bite. From sourcing the finest ingredients to perfecting each recipe, they’re driven by a deep commitment to quality and craftsmanship.
Harlem-bred and Senegalese-born chef and owner Elhadji Cisse, the force behind four popular restaurants in Harlem, has opened his biggest restaurant yet.
The menu at this Hamilton Heights restaurant features a mix of traditional Caribbean dishes and creative fusion offerings, with standout favorites like jerk chicken, oxtails, and Jamaican beef patties.
The first Stout NYC location, located near Penn Station, Madison Square Garden, and Macy’s flagship, is an ideal gathering place for lunch, after-work drinks, and before (and after) that game, concert or events.
Find Stout NYC Grand Central in the midst of New York City icons including the Chrysler Building and the New York Public Library.
You’ll find all the signature Stout NYC favorites here on the corner of John and Gold Streets in the Financial District.
Sotto la Luna is an open-kitchen pasta bar and Neapolitan pizzeria that serves modern Italian food in a high-ceiling,space.
The Dram Shop Bar is a locally owned sports bar and restaurant in Park Slope.
Enjoy traditional French cuisine with a touch of Mediterranean flair, beautifully complemented by handcrafted, inspired drinks.
Jade Eatery & Lounge serves favorite Pan-Asian and southeast Asian dishes, as well as creative culinary innovations that have become neighborhood favorites.
This classic French brasserie and bar in Tribeca has a friendly attitude and bistro favorites like duck frites. Stay for a meal or have a drink at the welcoming long bar.
Treadwell Park’s craft beer hall offers 20 rotating draft beers and ciders, delivered by on-site "flux capacitor."