Spring Studios

Gyu-Kaku specializes in yakiniku—Japanese barbecue meat over a charcoal grill.

Gyu-Kaku specializes in yakiniku—Japanese barbecue meat over a charcoal grill.

Gyu-Kaku specializes in yakiniku—Japanese barbecue meat over a charcoal grill.

Gyu-Kaku specializes in yakiniku—Japanese barbecue meat over a charcoal grill.

Gyu-Kaku specializes in yakiniku—Japanese barbecue meat over a charcoal grill.

Gyu-Kaku Japanese BBQ - Amsterdam specializes in yakiniku—barbecue meat over a charcoal grill.

Taste premium small batch wines that combine tradition with innovation.

Bocca Di Bacco—Hell's Kitchen, an Italian restaurant located near Columbus Circle and Central Park, is a favorite spot for celebrities, tourists and native New Yorkers alike.

Boasting an Italian-centric wine list of over 300 distinct selections to match with the menu overseen by executive chef Kristin Sollenne, the restaurant brings a contemporary, farm-to-table approach to Italian dining.