Motto by Hilton New York City Chelsea

Three fish tacos topped with cilantro and sliced radishes are served on a rectangular white plate next to a bottle of Palo Santo salsa picante on a wooden table.

Restaurants

Park Slope

Palo Santo

At Palo Santo, you’ll find chef Jacques Gautier’s pan-Latin cooking in a Brooklyn brownstone.

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Three crispy, golden-brown fritters garnished with fresh microgreens are served on a blue rectangular plate with a side of dipping sauce. The plate rests on a textured, wavy-patterned surface.

Restaurants

Times Square/Theatre District

Jasmine's Caribbean Cuisine

Set on Restaurant Row in the Theatre District, Jasmine's specializes in dishes from the Caribbean islands.

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Restaurants

Nomad

Skëwr

Experience the warmth of the Mediterranean in NoMad at Skëwr, which blends wood-fire cooking, seasonal sourcing, and regional flavors with contemporary design and operational excellence.

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Restaurants

Long Island City

Hupo

This Long Island City restaurant is dedicated to presenting Szechuan food in a contemporary way, while maintaining traditional virtues, too.

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Modern restaurant interior with wooden tables and beige chairs, warm lighting, and a sign reading "DUBU LAB" on a wall divider. The space appears clean, organized, and inviting.

Restaurants

Nomad

DubuHaus

DubuHaus is a Korean restaurant centered around authentic handmade dubu (tofu), crafted fresh each morning from organic, non-GMO soybeans.

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A person holds a gourmet hamburger on a decorative plate, with a tall glass bowl of thin, crispy fries beside it on a marble table. The person wears a beige long-sleeve shirt.

Restaurants

West Village

Le B.

Tableside presentations, intricate flavors, and forgotten pleasures mined from the history books are hallmarks of Le B.’s ethos.

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Restaurants

Hells Kitchen

Tarallucci e Vino - Manhattan West

Tarallucci e Vino Manhattan West is an all-day Italian café and restaurant that offers house-made pasta, freshly baked pastries, and authentic Italian dishes in a welcoming neighborhood setting.

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Restaurants

Union Square

Laut

Laut presents the best recipes, dishes and flavors from South East Asia, preserving the flavor profiles of each dish while maintaining the integrity of each cuisine.

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A modern bar with wooden chairs lined along a shiny counter, shelves of liquor bottles against a pink-lit wall, and large windows letting in natural light.

Restaurants

East Village

Jazba

Jazba is a tribute and celebration of India's famous eateries—their take on some of the iconic dishes which are more than a century old.

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A table set with oysters, shrimp, spreads, crackers, sandwiches, falafel, salad, and vegetables, surrounded by plates, napkins, and glasses of white wine.

Restaurants

Fort Greene

Strange Delight

Strange Delight is a lively seafood restaurant and oyster counter in Fort Greene, Brooklyn, that's inspired by New Orleans and takes cues from New York City's rich oyster culture.

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A tray of assorted barbecued meats, including ribs, brisket, and chicken, served with side dishes like coleslaw and pickles, is set on a picnic table at an outdoor restaurant.

Restaurants

Prospect Heights

Morgan's Brooklyn Barbecue

Morgan's is Brooklyn through and through, a restaurant with a DIY edge that is as mindful of families with young kids as it is of the borough's bearded whiskey fanatics.

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A bowl of creamy orecchiette pasta mixed with sausage and topped with chopped parsley, served with a spoon.

Restaurants

East Village

Poppy

Poppy is a love letter to the East Village—where creativity meets comfort and every dish tells a story.

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Motto by Hilton New York City Chelsea

Description

Featured in the area

Palo Santo

Jasmine's Caribbean Cuisine

Skëwr

Hupo

DubuHaus

Le B.

Tarallucci e Vino - Manhattan West

Laut

Jazba

Strange Delight

Morgan's Brooklyn Barbecue

Poppy