
This restaurant-bakery combines rustic Italian and European cooking and traditional Jewish food. Alongside fresh homemade pastas, entrée salads and Belgian fries, there's Jewish deli rye and hand-rolled bagels and bialys.
The Hampton Inn Manhattan Times Square Central is a 31-story, 300-room, select-service hotel set in Midtown Manhattan.
The newly redesigned HGU New York is a Beaux-Arts hotel that has welcomed guests since 1905.
La Marchande is chef John Fraser’s modernized take on the French brasserie, set in The Wall Street Hotel.
Hundreds of thousands of people visit the cathedral—the world's largest—each year, exploring artwork by Keith Haring, 17th-century tapestries, a 9/11 memorial sculpture, stained-glass windows, gardens and wandering peacocks.
Hilton New York Times Square is just steps away from New York City's top attractions.
Amazing history, world-class cuisine, and unique cultural diversity make Flushing a must-see destination.
European bistro charm meets New York sensibility at Bar Lola, a two-floor café and cocktail bar on Restaurant Row that's inspired by Spanish wine bars and French cafés.
Ideal for business or pleasure, this hotel provides easy access to the Financial District, City Hall, Battery Park, Little Italy, Chinatown, SoHo, the Brooklyn Bridge, the World Trade Center and Pace University.
Lafayette, a French restaurant in downtown Manhattan's NoHo neighborhood, is at once a gorgeous dining destination, vibrant nightspot and delectable French bakery.
Bringing Mediterranean warmth to Murray Hill at the edge of Kips Bay, Leonetta offers a refined yet inviting dining experience inspired by the coastal flavors of Southern Europe.
Moxy NYC East Village's 286 design-driven bedrooms, co-working spaces, tech-savvy amenities, and cultural programming reflect the richly diverse fabric of the neighborhood.