The convention center is easily accessible from all points across the five boroughs.
See a list of garages convenient to the convention center.
Find all the practical details you need for your trip to—and time in—the City.
Enjoy this Spanish food bazaar and world market with restaurant and kiosks courtesy of José Andrés.
This romantic, red-velvet dining room is ideal for late-night, post-show dining with its lively scene and reinterpretations of bistro benchmarks.
This floating lobster shack offers a laid-back atmosphere and yummy seafood staples.
Located between Hudson Yards and Times Square, Green Fig at Yotel embraces the diversity of New York in its New American cuisine.
Spacious Gotham West Market offers cuisine from critically-acclaimed culinary purveyors.
Pristine Mediterranean-style seafood shines in an industrial-chic setting at Milos, featuring a view of the Vessel and Hudson River.
Queensyard is a New American restaurant with style and design influences from London and the rooms of an English country home.
Helmed by executive chef Peter Jin, Wild Ink is an Asian-inspired restaurant with an international approach.
An Iberian take on the classic American all-day restaurant, Spanish Diner features big portions of Spanish favorites in a casual open-air space.
Leña brings together the best elements of Spain’s favorite grill-focused restaurants, including the asadores and steakhouses of the Basque Country and Asturias.
Black Tap’s Midtown location serves award-winning burgers, craft beers and original, over-the-top “CrazyShake” milkshakes.
Longo Bros. bar-restaurant offers an all-day menu of Italian favorites like antipasti, pasta and pizza.
Kyma's whitewashed interior, decorated with Greek pottery and ceramics, echoes the style of a restaurant in Santorini.
Kamasu's menu features combinations of open-faced hand rolls called temaki and an a la carte menu that offers of specialty maki and donburi rice bowls.
The Purple Tongue is a new restaurant and wine bar in Hell's Kitchen that offers hand-selected red and white wines that perfectly complement the southern Italian cuisine.
Suram is a destination for those who appreciate the finest in Japanese gastronomy.
Chef Dan Kluger offers a seasonally-driven, vegetable-forward dining experience that creatively highlights seasonal ingredients and rotisserie cooking.
This westside destination has over 100 shops; numerous restaurants; The Shed arts center; acres of public open space; a hotel; and Edge observation deck.
Built on an abandoned rail line, this green walkway offers views of Manhattan’s far west side.
A former aircraft carrier docked in the Hudson holds dozens of aircraft plus a submarine.
This blue-chip gallery space boasts three spaces in Chelsea and two other locations in NYC.
This gallery’s diverse roster includes established and emerging artists.
This gallery founded by Larry Gagosian is considered to be the cornerstone of the art scene in Chelsea.
This groundbreaking exhibition space has been around for more than four decades.
This gallery focuses on contemporary art by new and established Latin American artists.
Dia Chelsea opened in 1987 and played an integral part in the development of the Chelsea arts scene.
A short walk from the Javits Center, Hudson Yards is a center for dining, culture and relaxation.
The roots of the City’s sustainability efforts run throughout the City’s past and extend into its future.
See the latest NYC product updates for visitors and delegates.
The five boroughs feature a wealth of exciting and accessible destinations. Find venues and accommodations that meet your needs.
New York City is as committed as ever to a green future for the five boroughs.
Read our guides for inspiration and ideas about visiting the five boroughs, and download our free Official Visitor Map to help you navigate the City.