Jade Rabbit is a lush and lively rooftop izakaya and cocktail bar atop the Kimpton Era Midtown New York that features small plates bursting with Asian flavors, along with flavorful riffs on Asian and tiki cocktails.
Cada detalle del Starbucks Reserve Roastery, un paraíso de café teatral inmersivo ubicado en el histórico Meatpacking District, está diseñado para celebrar el viaje del café, desde el origen hasta el tostado y la artesanía.
Bar Rocco is an Italian American brasserie from James Beard Award-winning chef Rocco DiSpirito, its name a playful nod to both the chef himself and the restaurant's iconic location beside Rockefeller Plaza.
Champers serves a French-adjacent twist on bar classics including oysters, roasted mushroom toast, deviled eggs, and Nicoise, alongside a large selection of champagne and sparkling wines.
The beloved West Village institution comes to Midtown with another sun-filled dining room, large sidewalk cafe, beautiful private dining room, spacious bar and wine bar.
Rosemary's evoca un patio italiano cerrado, lleno de vegetación, mesas de madera recuperada, paredes de ladrillo expuesto y pisos de terracota.
Este restaurante asociado al pilar de West Village, Rosemary’s, es un café-bar italiano abierto todo el día que sirve platos italianos saludables en un ambiente informal y sofisticado.
Bobo sirve comida francesa clásica, cócteles de temporada y vinos de producción sostenible de viñedos familiares.
Este restaurante sin cita previa en Peter Cooper Village lleva el cálido diseño de Rosemary, el menú accesible de platos italianos de temporada y la hospitalidad vecina al este de Manhattan.
The team at this Korean restaurant in the East Village welcome guests to enjoy their carefully curated prix fixe menu.
This reliable hot pot chain restaurant is open all day and night.
Cantina 138 is a modern Williamsburg dining and nightlife destination that blends Geechee-Gullah Southern heritage with bold Mexican-inspired cuisine, premium cocktails, and vibrant cultural energy.